A vodka-focused cocktail bar with a sleek, modern interior — clean lines, blue-lit shelving, and a cocktail menu that puts vodka front and center without dumbing it down. The infusions are made in-house with rotating seasonal flavors. The food menu is unexpectedly strong — pierogies, beet salad, and blinis that nod to Eastern European vodka tradition. It's a cool room with a clear identity, and the cocktails are better than they need to be.
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